I'm 10 weeks pregnant and yesterday I was told off by my midwife for not eating enough.
This is my typical diet....
Breakfast - chocolate muffin with custard
Lunch - 2 slices of bread with either cream cheese, avocado, ham, lemon curd, marmite etc. (not all together obv!)
Dinner - medium plate of 'normal' sort of dinner - meat & veg or pasta, jacket potatoes, spag bol etc.
Snacks - fruit, cake, biscuits etc. (afternoon only usually)
Drinks - 1 pint orange juice in evening, and maybe 1 glass during the day (don't really get thirsty in the daytime)
She wants me to have....
Breakfast - large bowl of porridge(boak), rice pudding (double boak) or savoury rice
Mid morning - cereal bar
Lunch - 3 sandwiches, fruit
Afternoon - muffin and custard
Dinner - large plate food rich in complex carbs and iron
Drinks - TWO LITRES of drink!!!!!
It doesn't look that much of a difference written down, but actually it's nearly doubling my food intake and almost tripling my fluids!
I feel like I'm on an episode of 'Supersize vs Superskinny' and I have no idea how to eat and drink these enormous quantities without feeling bloated, uncomfortable and nauseous. I particularly hate having large quantities of fluids sloshing around inside me, as it makes me feel really sick.
I have never had any issues with food and have always eaten what I want. My BMI is only 17 so I know I need to eat more while pregnant but I'm really not sure how to do so without feeling awful. I'm currently struggling through a bowl of savoury rice and a large glass of juice and not looking forward to the other one-and-three-quarter litres I have to somehow snaffle before bedtime!
Does anybody have any experience or advice about increasing food and drink intake?