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Pedants' corner

what is the difference between frying and pan frying apart from extra side dish of ponce

4 replies

zippitippitoes · 29/07/2008 14:25

...............eh

and yes i am watching day time tv while doping loads of admin

OP posts:
NotQuiteCockney · 29/07/2008 14:26

Pan frying means deffo shallow frying, sometimes when people say 'frying', they mean deep frying.

Kewcumber · 29/07/2008 14:27

yes NQC has it pan frying to distinguish from deep-fat frying.

penguinaballerina · 29/07/2008 21:25

Snobby restaurants and gastropubs use it to mean it hasn't been in a deep fat fryer so they are a cut above an ordinary chippie. And justify a few extra ££££. Usually red mullet or sea bass. But it's still fried, who cares where it's been cooked as long as it tastes good?

harpomarx · 29/07/2008 21:28

oh good, it's not just me then.

they say 'pan fried steak' don't they. Why? Has anyone ever done a deep fried steak?

just poncey imo, not explanatory.

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