My DD is 19 months and will not entertain fruit and veg when served ‘raw’ - she used to eat cucumber and she then went off that but would eat banana but even that’s becoming less reliable. Anything that children usually enjoy like berries, grapes, mango get shoved away or dropped. I am fairly relaxed and used to take the approach that as long as her diet was healthy it didn’t matter if it was restricted but it’s becoming so limited it’s getting increasingly hard to serve food she’ll eat!
Today for instance has been -
breakfast - boiled egg with a bit of toast (fine)
snack - banana (refused) - ok
lunch - cheese on toast (refused) - she then had a nap
snack after nap - two small plain biscuits
dinner - cos (refused - she used to eat this) mashed potatoes with sweetcorn - I got her to eat a bit of sweetcorn as it was with the mash but this is a risky strategy as it can lead her to refusing everything!
She used to reliably eat cheese, egg, cod, chicken, minced beef / lamb - so yesterday was a much better day and she had.pizza for lunch (home made; I didn’t order her a dominoes obviously) and spaghetti bolognaise. This is how I normally get veg in her.
Does anyone have any tips or ideas? I’m ordering a soup maker as I’m hoping this may help. What’s frustrating is she has an older brother who eats everything and I don’t want to limit his diet because of DD being so fussy!