Firstly I'll preface this by saying my views on food are skewed. I grew up with ARFID and it's taken me a long time to get to a point where my food intake is less restrictive but it's still an everyday challenge.
DD is two and I've always been of the mindset of "I offer the food and she eats what she eats" and it's worked well so far. She eats a great variety and amount of food and it's not often she refuses something. We cook most things from scratch so I can adjust some recipes accordingly for myself and then add things in after serving myself for DH and DD.
Recently, I find myself obsessing (possibly not the right word but I find myself worrying about it a lot) about her fruit and veg intake day to day.
For example, it's fine if we have a pasta dish, curry or cooked dinner for our main meal but she seems to be completely averse to fruit at the minute. She won't touch anything like grapes or strawberries and if I give her a banana she will nibble the end and that's it. A few months ago banana and grapes were a solid favourite.
In terms of easy lunch veg, she won't eat raw carrots or peppers, she might nibble a piece of cucumber but rarely more than that. Tomatoes are a no go.
Unless she has leftovers from pasta sauce/curry, it's difficult to get lunchtime veg into her. She will eat peas, which are quick to prepare, but she's even been off them a little recently.
I think my main concern is that I feel a lot of pressure to make the evening meal super nutritious and sometimes it just feels impossible without eating the same things all the time.
I'm probably overthinking it because of my own relationship with food, but do others feel this same pressure?