I've posted about this before on AIBU, but it's a few months on and nothing has changed.
My 16 month old will only eat a handful of foods. Background: she has IGE mediated allergies to egg and dairy (we carry an epi pen). She was slow to wean due to minor reactions to almost everything at the beginning. Now has 14 teeth and can handle chunks - if she wants to.
But her repertoire is still so limited.
She loves carbs: sandwiches, toast, crumpets, rice, potato in any form, sweet potato, cereals eg weetabix or sometimes porridge, pasta.
Otherwise she will eat alpro yoghurt, banana, salmon and mackerel, baked beans, green beans, vegan cheese if grated, any kind of rubbish baby snacks eg rice cakes, veggie straws, mini gingerbread men etc. That's it!
Most days I give her a fruit pouch to get some vitamins in her - she won't try any other fruits in non pureed form.
We try to cook proper meals at least once a day - twice if it's a day i'm not at work (i work three days) and sometimes she'll try a few mouthfuls of it before eating the carb element and leaving/throwing the rest. One day she ate a lot of chicken caserole but it was a one off! I was so excited. Sometimes I cave and give her a savoury pouch because i worry so much about how little variety there is in her diet.
At first I didn't worry as i know they all get there in their own time but now i'm getting very concerned. We have a dietician who isn't too worried yet as she's growing and putting on weight.
We eat together and the same thing whenever possible but both OH and I are shiftworkers plus have other allergies so it's not possible every single day.
I still breastfeed 3 times in 24 hours minimum (she won't take any alternative milks except in cereal).
Sorry for the essay! I'm just looking for tips and reassurance for more experienced parents. Any ideas? I feel like she's getting really behind her peers now and I worry that has her calorie needs increase she'll start getting hungry...