In Italy (and generally southern Europe), grannies are the heart of the house. When mummies are at work, they are often the ones looking after the children. They cook with children, something that working mums often don't have time to do, and these kids get to see them cook old recipes and learn by doing things together. I'm a working mum and bad cook, I blame it on my mum, who was (allegedly) a bad cook too. And she's not here anyway to look after my kids when im at work. How do I then break the vicious circle? How is my child going to learn how to cook the best French recipes (I'm French), and transfer our culinarily heritage to the next generation?