€42 in Lidl on a free range bronze turkey (€35) and a couple of other bits added in.
€153 on an internet shop in Supervalu on 18th - which included meat for the week before, most of the fruit and veg and perishables with reasonable dates, lots of nibbles, and store cupboard needs.
I bought plenty of wine using coupons and a 25% off offer, for entertaining over Christmas and using up afterwards as needed: 20 bottles of wine, roughly €10 each, plus 4 cans of Guinness, 4 bottles of Peroni and a box of 20 bottles of Miller beers, cost me €57 cash in Dunnes Stores.
DH bought DD's birthday cake (26th) so I can't add that in.
This week, we spent €153 again in Supervalu (I have no idea how it was so close) as I've used up a lot of storecupboard things recently, and we needed quite a bit of meat, fruit and veg, and dairy. But I was happy to spend that to stock up, and make use of the last day I had a 15% off card.
I've gone through the cupboards, fridge and freezer (before that shopping trip) and made a list of over 50 dinners that I don't need much to make up. Between meals made and frozen, packets of sauces or mixes to be used, ideas to use up tins of coconut milk etc (regular use here) or other more exotic ingredients, and reminding myself of family favourites that we have the bones of the dish. I still need a certain amount of meat, fish, veggies and some other ingredients for some of those meals, but I have the start at least of them all.
The plan is that I will spend very little over the next month (or even 2!), and use up at least 3 of those ideas each week. And we'll make something nice but easy and homemade every Friday rather than going back to our takeaway habit.
I must go back to the MSE annual Grocery Challenge this year though, as I want to get the spending back on track. We can afford it, but I have been overspending in general a little and need to reign it in again.