Hi all. Sorry I haven't posted for ages. Hopefully I can remember now what everyone's up to.
Welcome, wally. I must say I've never heard of Aromat either, but I'm in the former East, so it may not have made it here yet. Is it like Maggi? Dh's family would be happy for absolutely everything to taste only of Maggi
apart from MIL who would like everything to taste sweet and thinks that all non-diabetics must feel the same. I love Maultaschen when I've had them, though. Maybe I should look for ome veggie ones in the supermarket.
linzer ooh, a potential first boyfriend
Has she phoned him yet?
admylin it must be annoying having to buy expensive things like walking boots when you know your dc will grow out of them soon enough. We've got the opposite bike problem - dd has a very small Laufrad with no handbrake, but she is adamant that she doesn't need/want a pedal bike yet. Our neighbours have offered to swap the laufrad for a bigger one, but dd won't entertain that idea either. Oh well, it saves us some money, I suppose.
nutella croup sounds scary. I hope it was a one-off for your ds. When to wean seems to be one of these things that really bothers other people, but I think you're right to just follow your instinct. I know one mum who started feeding Gläschen at 16 weeks because it says "Ab 4. Monat" on the label
and another who didn't give solids until 9 months because she wanted to stick to raw, local, seasonal produce (no bananas!) which majorly limited what she could think of
. As long as you're somewhere in between those extremes you'll be doing fine!
antique I looked at the trilogy of the Hunger Games in a bookshop last weekend and didn't buy it. Am regretting it slightly now you've raved about it, but I suppose I could order it at some point.
lentils I am in awe of your decluttering. I think I go through my wardrobe regularly, but it's still full of stuff I don't wear. One of these days I will finally manage to get rid of those things I keep but don't know why.
I had been meaning to ask you about kale, as I never see it fresh in the supermarket. Do you just sprinkle it on pizza? How else do you use it? We use Dr Oetker pizza base mix when we make our own and usually top with masses of veg - broccoli, sweetcorn, onion, red peppers, pepperdew - and mozzarella of course. Might have pizza tonight, thinking about it!
mrtumbles I'm so pleased for you that your ds2 is finally sleeping well. You must be feeling amazing - if you haven't forgotten how to sleep through yourself by now, of course!
I've had flu the past couple of weeks and have to go and see now if I can play the oboe without collapsing/having a coughing fit. I'm supposed to be playing in a memorial concert on Saturday for a friend of the family who has died, so I really don't want to have to cancel. I'm definitely getting the flu jab next year...