ooh admylin, that sounds really really good about the permanent position. Especially as you have said before that you would like to stay put. How long has he been working do you reckon? It must be so hard to bring up a family going from contract to contract, I really hope this works for you!
Banana- enjoy sharing the news! And the ice creams you will need for extra calcium, don´t forget one for the baby and one for you! As Linzer said, it is freeeeeting here today, can´t imagine sitting in the park.
bebe - sorry to hear about sickness and sciatica. I had it in all three pregnancies and the only thing that sorted it was a certain stretch. Hope you find a little pulling truck, sounds like a fun thing to have.
We managed to have a good time last night, thanks. DD was much better than the last few times. We had spoken about it and I think she had learnt that we were going to go out whatever the fuss. She had a few tears (that is okay) but then the babysitter sat with her for a while and chatted before dd went off to sleep. DD said they are now friends. Phew.
Linzer- we went to the Rathauskeller last night. It is expensive but there is a lovely room in there and visitors to Vienna never fail to be impresssed. But rubbish if you are a vegetarian. Other places we have been to have been Plachutta (wanted to know what the fuss was about). This fish restaurant comes recommended, Dalmos in Lerchenfelderstrasse 88-90, 1080. I have never been but dh likes it. Apart from those places we have been to Stomach, Seegasse 1090, (it´s a bit run down, I liked the food, dh did not but some of his colleagues have said that is their favourite restaurant in Vienna). And that is it really, one of the reasons I want a job is so that dh and I can go out a bit more! Hope your ds gets some results you can trust.
canella- that is a lot of money. That is 66 hours of English lessons at your current rate...time to raise the price?!?
gosh, I had about 2 glasses of wine and went to sleep 2 hours later than usual and my head is all fuzzy today. I shall stick with the Austiran krapfen rather than the German alcohol, I think.