Biofuel is any fuel that derives from biomass ? recently living organisms or their metabolic byproducts, such as manure from cows. It is a renewable energy source, unlike other natural resources such as petroleum, coal and nuclear fuels.
Agricultural products specifically grown for use as biofuels include corn and soybeans, primarily in the United States, as well as flaxseed and rapeseed, primarily in Europe. Waste from industry, agriculture, forestry, and households can also be used to produce bioenergy; examples include straw, lumber, manure, sewage, garbage and food leftovers. Most biofuel is burned to release its stored chemical energy, though research is active into more efficient methods of converting biofuels and other fuels into electricity utilizing fuel cells.
Biomass can be used both for centralized production of electricity and district heat, and for local heating. As of 2005, bioenergy covers approximately 15% of the world's energy consumption. Most bioenergy is consumed in developing countries and is used for direct heating, as opposed to electricity production. However, Sweden and Finland supply 17% and 19% [1] respectively, of their energy needs with bioenergy, a high figure for industrialized countries.
The production of biofuels to replace oil and natural gas is in active development, focusing on the use of cheap organic matter (usually cellulose, agricultural and sewage waste) in the efficient production of liquid and gas biofuels which yield high net energy gain. The carbon in biofuels was recently extracted from atmospheric carbon dioxide by growing plants, so burning it does not result in a net increase of carbon dioxide in the Earth's atmosphere. As a result, biofuels are seen by many as a way to reduce the amount of carbon dioxide released into the atmosphere by using them to replace non-renewable sources of energy.
For more, see
Biofuels
Bioenergy from waste (cow dung) is being used succesfully for households in India and Pakistan, but not so widespread as it should be.
Biodiesel is being produced in the US.
I am all for using waste for this energy, although it should also be kept in mind that the Earth needs bio-ingredients returned to it for the next crop.
I am no soil- or bio-scientist, though.