Someone help please! I hate this bloody hob so much and I don't understand how you can keep it clean. (Apologies for the gross pic but I just went to clean it and thought surely someone on MN has a better way...)
The hobs are ceramic (?) and they rust and flake away as you can see next to the bottom right hob. Anytime you move a pan on the hob it's flakes and you can put pans onto the counter without it leaving that black residue from the hob.
Is there something I can do? Scrape it all off and seal it? Or is the oven just crap?