Having finally bit the bullet and spent best part of an hour tackling my slow draining kitchen sink (which involved disconnecting the pipe work, dismantling the waste and scooping out all the stinking black gunk), I am wondering is there a way of preventing this build up in the first place? At the moment it gradually gets worse and worse until I can’t take the slowness/smell and take it apart and clean it, which roughly happens every 6-12 months. Having read around, the black sludge is some sort of bacterial growth which lives off the food scraps that go down the sink. I’ve tried bicarbonate/vinegar/boiling water and drain unblocker they don't seem to help. I did notice that the sink waste has a stupid design and with lots of little crevices for bits to get stuck which no doubt contributes. Any tips?