WE have a pantry. It was here when we moved in, and was something I looked forward to using. House is Victorian, but the pantry was carved out of the kitchen (an extension) in the 90s.
Floor- recycling crates stacked, veg rack, six foot tall freezer, wine fridge, boxes of crisps, popcorn etc
Next shelf up - tins, OILS, sauces, juices, baking stuff
Next shelf up - cereals, pastas, rice, school snacks, custard, rice pudding, jellies, spices, extra supplies of coffee and tea etc
Top shelf - bbq stuff, preserving stuff, spare toaster and kettle
Fridge is separate
I keep all bakery stuff in a cupboard, tea/coffee/squash to hand, and have a fruit bowl on the worksurface.