In the early stages of planning a much needed new kitchen. It's a small galley kitchen so we need to be careful with space. Going for a built in eye level cooker and built in microwave to save work surface space and thinking about a small 30cm Neff induction hob. I can't remember the last time I cooked on more than two rings. Just wondering if anyone else has done this and regretted it? Thanks. At the moment have not got enough workspace due to not enough cupboard space and want to avoid this.