Not super organised here, I'm afraid, but we do only have two smallish cupboards that are used for everyday stuff.
Rice, couscous, honey, gravy granules, teabags (fancy ones, not everyday ones), brown sugar (porridge, v important!) ?
Jars galore in second cupboard (new potatoes, lentil etc), tins, dc biscuits and smarties, bag of nuts, pasta sauce,s, vinaigrette.
We are fortunate enough to have both a large utility room and a set of wine bottle shelves down the side of the fridge (rented house), so we have space for the extra bags of pasta on offer, the extra jars etc, and space to put a 6 pack of bottles water, or wine -last year's brandy for making Christmas pudding is still there!! Half full and mocking me!
we do have some food out on the counter in tins/tupperware that woukd otherwise take up too much cupboard space: porridge, pasta, Yorkshire teabags,
.
Hope that helps a bit! Oh, and any crisps etc are put in a high cupboard above the fridge where dc can't reach 