Have been diagnosed with a nut allergy. Specifically Almonds and Peanuts. Given EpiPen and sent on my merry way with the advice to 'avoid all nuts'.
Almonds, I'm comfortable with. I had a strong reaction (not anaphylaxis strong, but systemic) several months ago to a handful of fresh almonds, which prompted the investigation. I had just done an intense cardio workout which I've been told and have read, can make reactions worse. I've since accidentally eaten almonds (Xmas cake!) and been fine, but I'm happy (well, gutted, but you know what I mean!) to avoid given the extent of my reaction.
Peanuts I'm a little confused by. I do sometimes get a super mild tingly throat if I eat peanut butter. But more often than not, no reaction at all and have been happily eating snickers bars etc up until a few days ago with no ill effects. I've also eaten fruit and nut bars, roasted peanuts etc and don't recall any reactions.
I asked next to no questions, as wasn't really sure what to ask, but have come away and researched.
Apparently, skin prick tests can produce false positives. No blood tests were performed (which the nurse seemed surprised by).
Would it be unreasonable of me to go back and request testing for all nuts (only peanuts and almonds were tested for along either various pollens and cat/dog etc), and also blood tests to establish what particular proteins I'm allergic to? Or is this generally not done? Anyone have any experience of nut allergies that can either tell me to get over it and just avoid all nuts, or that I should have had more in depth testing?
I know nut allergies are not to be messed around with, but avoiding everything seems a huge and potentially unnecessary change.