One of my new years resoulutions this year was to eat more healthly. So far i'm eating a lot more veg, trying hard with my water consumption and have introduced new things into my diet. Such as nuts and seeds. I also take daily muti-vitamins.
Anyway, usually I would eat wholegrain bread but have just discovered Burgens soya and linseed bread. Had my first try to today and it's quite nice. But is this a better option than my usual wholegrain?
Does anybody know enough about breads to compare them?
Thanx