I've had a blood test which shows I have low iron levels. I can't see my GP for 3 weeks, and in the meantime I wanted to try and improve levels through food. I'm a pescatarian with IBS, and I've got into a bit of a food rut I think. I can't have big plates of some veg as it triggers my IBS.
I've found some NHS guidance on levels and amounts of iron in food. So far my plan is to include more nuts, seeds, fortified cereal (cornflakes), tofu. I already have quite a bit of tuna, salmon and eggs.
Does anyone have good suggestions for easy ways to add iron? I've heard that supplements can cause stomach pain, and I have that anyway sometimes, so would like to avoid. I do know my diet needs improving anyway so this is a good nudge.
Thanks