I had my gallbladder out in January and wasn't given any advice on diet for afterwards, it wasn't even mentioned.
I noticed myself that a couple of times after eating higher sugar or high fat I would have diarrhoea and so have been mindful of that since. A quick Google also confirmed that that can happen.
However this seems to now have extended to eggs, as I had 2 on Sunday morning and had awful diarrhoea afterwards. Yesterday I had chicken and rice in a milk based sauce and had stomach cramps and wind.
Is it usual to also develop foot intolerances after gallbladder removal? Also it's been 5 months so don't know why it's only having an impact now.