I’ve had an iron constitution for almost 50 years – no food allergies/intolerances – but four times in almost as many weeks I’ve had extreme nausea/vomiting straight after eating, and can’t pinpoint the reason.
First time, had baked potatoes and salad for dinner, within an hour I started to feel nausea and ended up vomiting 8 times that evening/into the night. DP ate the same and was fine – I just put it down to my bit of salad being dodgy!
Second time, had some salad leaves which did taste odd and more bitter than usual. I stopped eating after a few, but was very nauseous soon after–again, was just putting that down to bad salad, even though nothing like this has ever happened before.
Third time, I stupidly ate a rice-filled wrap my DD made in school home ec, the day after she brought it home. It hadn’t been in a fridge. I know this was 99% my fault and that rice is a known harbour of food poisoning! But honestly, I’ve been eating stuff like this all my life and never had a problem. So why now?
However, last night was strangest of all. I made veggie enchiladas from scratch. Fully cooked veg inside, served piping hot, with steamed asparagus, also piping hot. DP ate exactly the same. Again, within an hour I was extremely nauseous, had to lie down and fell asleep almost straight away, but was back up during the night with my stomach feeling awful, almost but not quite being sick (I could easily have been if I'd tried, but I tend towards trying to stave off vomiting rather than encouraging it IYSWIM (probably not the right tactic!).
Anyone got any thoughts? I’m kind of worried about when this will happen next! PS DEF not pg!