Has anyone given up gluten to help with migraine? Did it help? How quickly did you start to see the benefits? I have terrible, frequent migraines and have tried everything. I'm on prevention medication (Nortriptyline 50mg, but have also tried propanalol and pizotifen), Sumatriptan, Migraleve, and have also spent a fortune on a private neurologist who did me no good at all and tried cranial osteopathy, acupuncture, herbs, homoeopathy, cut out refined sugar/citrus/cheese, never touch caffeine, don't drink alcohol - you name it, I've tried it and failed with it. I'm 41 and my hormonal migraines are just hell at the momentm, often lasting over a week and not responding to triptans. I also have other inflammatory conditions - ulcerative colitis and palindromic arthritis - and I keep Googling in desperation and coming across stuff about wheat being inflammatory. MIL is encouraging me to do it, friend who's a nurse is saying not to and that it's a fad. Just wondering whether anyone has had success with it, really.