I'm a fairly slim (9st 2, 5'6), 44 year old, with low BMI (20), who exercises daily and apart from glass (or 2) of red wine a few nights a week, eats pretty healthily. So why (according to the body fat machine at the gym) is my body fat percentage calculated at 37% ie in the dangerous category! It has been measured as this on two separate occasions on same machine. Having watched Horizon programme on Fat/thin people in India recently (who have high risk of heart disease and diabetes due to high body fat percentage despite low weight, low fat diets and slim frames), I'm wondering how I can reduce my fat percentage, or is this just genetic?