I think stamps is Terence Stamp and he has a range of food in the UK which is free of stuff. So no good for you.
Can you have oats or are they forbidden as well?
Lots of people at the Allergy NZ meetings are gluten free, they are held every 2nd Wednesday in Fendalton Plunket Rooms at 10am. One on next week. have you moved yet? Raewyn the regional co-ordinator will talk to you on the telephone if you have because it will be a bit far - she's great and her son Jack is gluten free.
When we were gluten free we found that you have to go back to a meat and 2 veg diet last seen in the 50s. For you it will have to be tofu and 2 veg! For lunches lots of rice salads etc.
The recipe on Healtheries Cornmeal for cornloaf is excellent and gluten free. You can miss out the cheese no worries. Those rice crackers will become a staple, but rice cruskits have milk powder in so no good for you. I think those Arnotts rice biscuits contain milk too.
Orgran stuff is excellent and is mostly dairy free - it's expensive, but it really works and so you don't waste heaps.
The falafels you buy a tub of and then fry are gluten free and very tasty - ds loves them.
There are some gluten free bakers, but they all had dairy in when I asked. maybe they've changed.
have another look at the MFD website and research with your new restrictions.