We have about 20 parsnips still in the ground, which I was going to leave in situ and harvest them when we need them. But when the weather was warmer just before Christmas, I noticed that they have started to sprout new leaves.
Now the frost has come, I guess they've stopped again. But if they do start growing, does it affect the flavour? Do I need to dig them all up and store them? I'd rather not, because we are running out of storage space, but we do like our parsnips, so don't want to lose them!