My squashes are germinating in my propagator, as well as my geraniums for pots on the patio. I've another variety of squash I want to get in there ASAP so I think it's time to whip out any geraniums that have appeared, and move them to, eh, somewhere... I'm getting very short on space! I moved a load of brassica starts out of my mini polytunnel nursery the other day and they're thriving much more outside, so I'll have a look at what's indoors and see if I can persuade anything to move to the polytunnel and not die.
Next on the to-do list is to build a salad bed in a shady corner between the patio and the chicken run, and direct sow a load of stuff there and in the other veg beds. Plus I'm adding barrows of compost to the two tall mini-polytunnels; they'll hold about 16 pepper plants each for the summer, one of the small tunnels will have a load of basil and the last will continue to hold various seedlings for succession planting.
I also want to start laying out a herb garden, with a little chamomile lawn in the middle - just big enough for picnicking on. We've been loving eating out on the patio lately but it's not as nice as getting right down in the grass!
I think I need to learn that not everything needs to be done this year. Turning half an acre of lawn into half an acre of fruit, veg, flowers, herbs, picnic lawns, tiny ponds, sweet pea teepees for the kids, food forest, mushroom patch, salad garden, and wildlife area is not the work of one season.