Oooh, have a great holiday booky! You really deserve a smashing break.
I've picked up my seeds and sorted them in a big box with dividers for each month so I don't have to remember a 'to do' list (I have an appalling memory). I now feel like I have more of an idea what I'm doing!
I'm going to start off my Crimean tomatoes, aubergines, peppers, chillis, basil, parsley, dill in the next couple of weeks. They're going to be indoors, specifically on DH's desk. He does not know this yet and will not approve of the plan when he sees it, but by that stage they will be planted and it will only really be a few weeks til they can be in the greenhouse.
I will win him over with the idea of actually having a tomato harvest this year.
Question for you all - should I trust the seed packets, which state that the following can also be started this month: non-Crimean tomatoes, sweet peas, cabbages (Golden Acre Primo II, hispi), cauliflower (All the Year Round), celeriac, kohl rabi, early broad beans, hispi cabbage, early carrots, turnips, winter density lettuces, red baron onions (seed). I don't want to panic and sow too early, but the 'March' section of my divider is horrendously large so if I can stuff cooking earlier, it will be helpful.
Flower seeds that suggest a Feb start date: antirrhinum, agapanthus (yes, giving seed a go!), cimcifuga atropurpurea, meconopsis, hellebores, aquilegia, delphinium, red rudbeckias, stock, cardiocrinums, agastache, hollyhock.