I just read in a book that after the ago of two you should start giving your toddler reduced-fat cheese, milk etc. to avoid heart disease in later life
I'm never going to give him reduced fat cheese - it's horrible - and now I'm wondering about the milk. I thought they still had a high requirement for fats at this age? Mind you, he does drink quite a lot of milk (2x 210mls).
What do other parents of toddlers do? He's 2.3 and normal weight, has a good, varied diet and obviously very active, being 2.3.