I have always believed that children should basically eat the same as adults (even from a young age). However, my husband says thinks that some of the food we make might not be to a child's taste - for example, chicken pie, spaghetti bolognaise with garlic in. I can't ever remember my mother feeding me and my sister a meal that was completely different to what her and my dad would eat and ny sister and I eat most things. DH's view is that I should feed my child more simple food when the time comes (although not junk food). I think his mother did this with him until the age of about 7 or 8 and both him and his brother are sooo fussy with food. I would like to know what other people's views are and what they have done and, if they would do anything differently?