Well, after drooling over everyone's lovely Christmas menus, I am now convinced that all kinds of horror will befall me should I not have a great menu... So, please help:
We are arriving in a small village 20mins from Caen on the afternoon of 23rd. Can prepare everything for Christmas eve (main Christmas meal for us) in gite, but ingredients would have to be bought on morning of 24th. I have NO experience of French markets, never mind knowing what would actually be available at such a late time.
Any suggestions, thing to look out for? Or basics that we should buy at Ferry port in Calais?
This would be our first Christmas with ds, and while he couldn't care less (9 months), it is kind of important to be perfect.