Help end medical misogyny. Sign our petition.

Help end medical misogyny.
Sign our petition.

Sign the petition

Please or to access all these features

Food/recipes

For related content, visit our food content hub.

Can i use bread flour to make muffins??

6 replies

XmasFairyGrrrl · 09/12/2008 13:05

Just went to get my flour and it was all damp and mouldy (yuk) but i have some perfectly good white bread flour. Can i make muffins with it, or will they turn out wrong?

OP posts:
SexyDomesticatedDad · 09/12/2008 14:47

May be OK - you can't make bread with 'ordinary flour'. I guess they don't have the same texture, but in muffins then it may not be as noticeable - not much help then

XmasFairyGrrrl · 10/12/2008 07:14

thanks anyway- perhaps i'll give it a go later

OP posts:
throckenholt · 10/12/2008 07:34

my DH makes crumble with our bread flour (somehow he just doesn't see the self raising just next to it !) - and it is ok.

NotQuiteCockney · 10/12/2008 07:38

I'd think they'd be ok - there's extra gluten in bread flour.

NotQuiteCockney · 10/12/2008 07:43

Hmm, they may come out a bit tough and chewy, according to this page.

GColdtimer · 10/12/2008 07:46

I made them with bread flour and they were OK - just not as light and fluffy as they should have been. But still edible. Well, DD ate them

New posts on this thread. Refresh page