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I've got a pack of stewing beef that needs to be used by tomorrow.i was gonna cook/fry tonight and eat tomorrow heated up but...

13 replies

cutekids · 17/09/2008 17:58

packaging says "do not reheat" bugger!
I waste so much food.Is it just not possible or is it just a precaution on Morrison's side?

OP posts:
SqueakyPop · 17/09/2008 17:59

I'm puzzled.

Is it raw now and yet to be cooked?

palaver · 17/09/2008 17:59

How strange. Once it has been cooked it should be fine to reheat IMO

giddykipper · 17/09/2008 18:00

I've never heard of that, sounds peculiar.

bobsyouruncle · 17/09/2008 18:01

I'd reheat it, I think that's what it says on all food packaging as a precaution. I reheat everything.

Megglevache · 17/09/2008 18:01

I don't get that. Unless it was formerly frozen- would that make any diff?

FioFio · 17/09/2008 18:02

This reply has been deleted

Message withdrawn

squigglywig · 17/09/2008 18:03

That doesn't make any sense. Just make sure when you heat it up it's warmed through thoroughly.

RandomIdiot · 17/09/2008 18:05

I was going to say if it was formerly frozen. but even then it should be fine to reheat, but not refreeze.

cutekids · 17/09/2008 18:23

no it isn't frozen.i got it in the meat section next to the mince meat etc.

OP posts:
cutekids · 17/09/2008 18:28

now for the next question...totally useless i know!.....what can i add to stewing steak to make a nice meal...i've got no spuds in!!!!
Got carrots
gravy granules
frozen peas
frozen veg....just no spuds!

OP posts:
RandomIdiot · 17/09/2008 18:38

Doesn't mean it hasn't been frozen by Tescos/Sainsbos etc.

squigglywig · 17/09/2008 18:39

Barley? Bulgar wheat?

Dumplings? Scone cobblers?

palaver · 17/09/2008 18:40

got any beer? you could make beef in beer

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