Help end medical misogyny. Sign our petition.

Help end medical misogyny.
Sign our petition.

Sign the petition

Please or to access all these features

Food/recipes

For related content, visit our food content hub.

Gnocchi - freezable ?

8 replies

cloggedup · 06/06/2026 11:59

I'm using a packet of potato gnocchi today, I only need half.
It doesn't say whether it can be frozen, any ideas, please ?

I'm actually a freeze-first-ask-questions-later person, but it doesn't always work.

And whether as it is or cooked first ?

OP posts:
TallagallaPenguin · 06/06/2026 12:06

Sainsburys fresh gnocchi says it’s suitable for freezing so I would have thought so.

Saisong · 06/06/2026 12:10

I have at least 2 packs in my freezer at all times!

IbizaToTheNorfolkBroads · 06/06/2026 14:12

Fine

DiggoryVenn · 06/06/2026 17:53

Yes good to freeze just as it is. I often have a half pack in mine too.

NoodBanaan · 06/06/2026 18:18

Don't cook it first. Reheated gnocchi had the texture of plaster

cloggedup · 07/06/2026 17:52

Thanks all. It didn't make it to the freezer - I threw it away.
I cooked it exactly per instructions, added it to my chicken & tomato sauce dish & it was a very gluey texture.
DH doesn't normally criticise his dinner, but he did ask was it meant to be like this ?

OP posts:
NoodBanaan · Yesterday 06:47

It possibly overcooked, but they're meant to be a bit gelatinous. They're an acquired texture/taste!

OvernightBloats · Yesterday 06:57

Best place for it - in the bin! 😉

New posts on this thread. Refresh page
Swipe left for the next trending thread