DH and I love to host but have zero experience at children's birthday parties ...
We are holding a 2nd birthday party for our DS. It is a village hall type set-up and will be mid to late afternoon (so we will provide food but I don't think any adults will be planning a main meal there?)
It is difficult to gauge the exact guest list (not sure who is bringing 1 vs. 2 parents, who is bringing siblings etc.) but I think we'll be catering for around 40 adults and 15 toddlers.
Food-wise we were thinking:
- Main birthday cake, selection of biscuits and smaller cakes (DH loves to bake and his sister is helping so I think they should be able to do this fairly easily)
- Baguettes, butter, some cheese and meat
- Hummus, carrots, cucumber, peppers
- Berries, clementines, cut up grapes
- Crisps
We weren't planning to do sandwiches as not sure toddlers will really want them? Not sure adults will either (we certainly would prefer baguette and butter!) but maybe I'm wrong?
Has anyone got any feedback / tips or can anyone advise roughly how much of each we should go for? I'm working on the assumption that people won't actually want that much food and I don't want lots to be wasted but also don't want to underfeed people!
Thanks in advance