Meet the Other Phone. Flexible and made to last.

Meet the Other Phone.
Flexible and made to last.

Buy now

Please or to access all these features

Food/recipes

For related content, visit our food content hub.

I love cooking but don't love how expensive it now is. Tips?!

30 replies

SavvyBudgeter1 · 23/07/2024 20:17

I cant be the only one fed up of wasting so much money on buying groceries? We've been feeling the pinch recently and are trying to keep cooking healthily but we're struggling.

I've tried everything from HelloFresh to searching for recipes online but it's either crazy expensive after the promotion is done or I end up having to buy tonnes of stuff that I wont use again.

I've been recommended to sign up to yummly.com and foridge.app. Has anyone tried either? Any other recommendations would be great!

OP posts:
Comedycook · 25/07/2024 17:19

Have you seen meals by Mitch op...he is on insta and has a cookbook too

coodawoodashooda · 25/07/2024 17:22

KittensSchmittens · 23/07/2024 20:29

I like the Jamie Oliver Money saving meals cook book - he keeps the number of ingredients in each recipe low which helps cost and it's built around the traditional way of cooking if having a chicken/beef/lamb Sunday roast, then using the leftovers for meals throughout the week, which suits us as a family. The recipes are all tasty and don't feel budget at all, we regularly repeat them so we end up using up the ingredients so no waste.

Thanks for this

Georgyporky · 25/07/2024 18:00

I often use cheaper cuts of meat & either pressure-cook or slow-cook them.

We both love offal, which is still incredibly cheap.
I've recently had chicken livers, & lambs' kidneys - both meals were c.£1 for the meat content for 2. (I'm ignoring the unnecessary additions of Marsala, truffle oil, & double cream !)

Meadowfinch · 25/07/2024 18:18

Treat yourself to a couple of old fashioned cook books - try Eat by Nigel Slater.

Few ingredients, fast food, nothing too complicated or expensive.

It saves a lot of money.

Probably12 · 25/07/2024 18:24

try not to waste anything. With veges so many usable bits are often binned.

chick peas or red lentils bulk so many things.

frozen veges where they work. For example, frozen broccoli to add to soup stops the waste of a fresh one going off.

New posts on this thread. Refresh page
Swipe left for the next trending thread