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thinking of making a panda cake for ds's 1st birthday...

11 replies

PhDlifeNeedsaNewLife · 10/04/2008 20:31

is there such a thing as black food coloring? would it be, like, the worst thing to give a 1yo? is there a better option?

also I've never made a shapey kind of cake before, at least not without a shape tin. Should I make cake night before, then cut the next day? are there any secret tips/tricks I should know?

and most importantly, is this going to make me way stressed?

OP posts:
Furball · 11/04/2008 07:21

I've used black food colouring (made a race track cake last year) but couldn't get it black only dark grey. sainsburys sell different colours of ready made icing - might be worth having a look.

Oblomov · 11/04/2008 07:37

I made black. It was easy. I used alot of the colouring in a smallest amount of icing sugar. And I bought one of the expensive brands of food colouring, from Tescos or Sainsburys, not their home brand.
Food colouring is totally safe, no harm done to little ones - plus remmeber it is only a very small % of the cake - mostly sponge. Don't worry. It will be fine.

twinsetandpearls · 11/04/2008 07:42

If you can get to a cake decorating shop you can buy a food colouring paste that will colour a proper black. Otherwise i would buy ready coloured.

Oblomov · 11/04/2008 08:24

Sainsburys sell great tubes of ready stuff. Easy. Cheap.

cantmakemymindup · 11/04/2008 08:42

Yes black food colouring is very messy but the tubes are good and actually for bears give a kind of fluffy look to it. I made a bear cake for DDs 1st birthday by making some round cakes and cutting them up into - 1 big round body, 1 small round head and then using the leftovers for four round paws and 2 ears. Drwa a picture first so you can see what you're trying to achieve. Failing that some cake shops will hire tine in shapes like bears - but they tend to be miles away and a bit pricely for a one off.

MissKubelik · 11/04/2008 08:43

tbh I wouldn't bother for a 1yo! just a nice chocolate cake with a candle on will be lovely. my DD never liked anything with loads of sugary icing on anyway. save yourself the time and effort...

MrsBadger · 11/04/2008 09:45

MissKubelik is right

you are mad
she is one
she doesn;t know birthdays are meant to involve cake
make a normal cake (or buy one) and stick a candle in it

SoupDragon · 11/04/2008 09:48

You make a round chocolate cake with chocolate icing and add white details with cut out fondant icing. You don't need to faff about with black icing or shaped cakes.

SSSandy2 · 11/04/2008 09:55

ÃŽ would make chocolate butter icing for the dark bits(i.e. melt butter and dark chocolate together) and not bother with black colouring.

If you're having people round, I think I'd have a frozen cake in the freezer as a back-up in case it doesn't work out, then you don't get all stressed about it.

Good luck with it!

midnightexpress · 11/04/2008 09:59

I agree with those who think you are mad doing this for a 1-year old. Both of mine were completely oblivious on their first birthdays and smeared most of the cake on my trousers. I think the 1st birthday is much more for the parents (Hurray! We've managed to keep him/her alive for a whole year!). Crack open the champagne and wait till he's 3.

PhDlifeNeedsaNewLife · 11/04/2008 10:15

thank you for those advising the lazy sensible option I'd kind of come to that conclusion myself, it was just that the idea of it sounded so damn fun. [needs to get out more emoticon]

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