I fancy one of those blenders where you have a cup, put the lid on and then put it upside down on a base. I want a really compact, slimline item that isnt going to take up a lot of room on the worktop because Ive just cleared off a load of stuff from there.
I feel this would be easier to clean for me than the bowl type I bought recently and now just gathers dust. It would mainly be for curry sauces and pastes etc
I can see a lot of them are nutribullets, and some are just any old made up name, are they all much of a muchness?
I notice the nutribullet ones just come with one type of blade, is that the only type of blade I need for chopping nuts or grinding spices, or even coffee if I needed that?
I dont suppose any of them are good for fine chopping things like parmesan are they?