Posts crossed!
That's all I've done - I've stuck to what he will eat and just sort of made sure he's covered all the food groups which he has just about. It's very, very common so I've tried not to worry and like I say, just now, after a long time of adding things he wouldn't eat like carrots, sweetcorn, cheese - he's starting to have a go at least. I think that's all you can do because for me, getting cross, bribery, you name it, nothing would make him eat what he didn't want to! My ds's diets are like this:
Cereal for breakfast
Lunch - wholemeal bread sandwiches with either ham, jam or marmalade (occ. cheese spread) followed usually by yoghurt or fruit
Tea - smiley faces, sausages, fish fingers, flipper dippers, beans and peas and occ. pasta with tuna and tomato sauce (that i could sometimes sneak a bit of spinach into!).
Snacks - luckily - apples, bananas, strawberries, raisins, breadsticks but also the odd penguin, breakaway, chocolate muffin!
When they were smaller they'd eat shepherds pie, lasagne, roast dinner - but not now! I think they get to an age where they push the boundaries, they don't eat it so you don't bother cooking it and then you end up just giving them what they will eat so you don't throw food away! That's why over the past few months I've taken to adding veg to the sausages or fish fingers rather than just giving them beans and slowly but surely they are getting used to it.
I'm a long way off from getting them to eat anything really different though
I bet when they are 16 I'll watch them devour dinner and wonder if they are the same kids!!!