School holidays so just cooked my son some bacon and eggs. Cut most of the fat off the bacon but left a little. The bacon was so 'blah'. I always find this with bacon nowadays so I had bought some pricey back, unsmoked from Waitrose this time and spent more than I usually would and it was still tasteless. Can anyone suggest some really tasty bacon please? I think I have had really tasty bacon once in my lifetime, in a hotel in Norfolk about 15 years ago!