I should know this but I rarely buy chicken pieces. I'm bewildered by the number of chicken thigh options Morrisons offer.
I can buy chicken thighs (skin on, bone in) or chicken thigh fillets, which I can see from the picture have been skinned. But they also offer boneless thigh fillets. Does that mean the other chicken thigh fillets still have the bone in? I wouldn't have thought so, but then why does the boneless option also exist?