I have 2 x 1kg pieces of brisket which I am going to do as a pot roast with stock veg, etc. I normally buy 1 x 2kg piece but the first bit I got this time was too small and I didn't realise so went and got another so I'd have enough to go round.
My silly question, would the cooking time be as though I was doing a 1kg piece? Or a bit more? They'll be in the same pot.