How do I make proper crispy tofu in an air fryer?

[Suprima]

Every recipe I have tried had failed- I want spicy and sweet- crispy on the outside, chewy on the inside tofu.

Any suggestions or tips welcomed!!

Toss in flour!! Normal flour will be more like a batter, cornflour is more like crispy tofu. But make sure to season flour with salt and spices.

I made it in the oven, coated in flour with seasonings! Really good!
Thanks so much!
I will never ever try to fry it again.

You can marinate it in anything. Soy sauce, sweet chilli, garlic, honey, satay, maple syrup, pesto, it's trial and error for me I just add a bit in a cup and stir it and keep tasting it until I get a flavour I like.