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Food/recipes

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what food processor do you recommend?

2 replies

ScarletA · 18/11/2007 17:10

OK - this is ideally what I want from a food processor (never owned one before so complete novice here)

  • beating cake mixture
  • making dough
  • making breadcrumbs
  • liquidising soup etc

Not fussed about slicing or grating, happy to do that myself. What do you recommend? Went into Currys yesterday and got completely overwhelmed. Already have an ancient hand held whizzer thing and was wondering if all I really needed was one of those cake mixy things - whisks on the end of a motor for about £20? Would they do pizza dough? Or would it kill them?

All recommendations and advice welcome - though can't afford much more than about £70...

OP posts:
ljhooray · 18/11/2007 20:53

HI there,
I bought a kenwood one from Argos a couple of months ago, was at the top of your budget but its got a 1000 watt motor (a good motor is what you need to look for above all else) and it does everything. Makes a ruddy nice sponge mix!!

Can;t remember the model numebr off hand but if you look in the catalogue, look for that price range and a 1000 watt motor.

ScarletA · 21/11/2007 17:18

Good tip about the motor - thanks - Kenwood does seem like a good brand from what little research I've done.

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