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What would you bake in this?

28 replies

Dilbertian · 02/04/2020 13:30

Found this in the back of the cupboard (Covid has lot to answer for Grin)

It's non-stick and cupcake-tray sized, but the hollows are less than 1cm deep.

What would you bake in this?
OP posts:
WickedlyPetite · 02/04/2020 13:36

cookies?

RemusLupinsBiggestGroupie · 02/04/2020 13:37

Jam tarts

VeryShortNotice · 02/04/2020 13:37

Small Yorkshire puddings.

RemusLupinsBiggestGroupie · 02/04/2020 13:37

Or fairy cakes will be fine, if you use cake cases.

Dilbertian · 02/04/2020 13:47

Fairy cakes won't work. The sides will splay out with nothing to support them.

OP posts:
willowpatterns · 02/04/2020 13:48

Mini quiches.

dodobookends · 02/04/2020 13:48

A paint palette.

SoupDragon · 02/04/2020 13:50

Cookies would be good as they'd spread out into perfect circles.

Deux · 02/04/2020 13:50

Succulent seedlings

RemusLupinsBiggestGroupie · 02/04/2020 13:52

Well, I've made plenty of fairy cakes in shallow tins like that in my time. Always been fine. And if they look a bit weird, you could just shove jam and custard on them and have them as a pudding.

SoupDragon · 02/04/2020 13:55

Lakeland had a similar, shallower, tray for macarons and cookies.

TheTurnOfTheScrew · 02/04/2020 14:16

that would be perfect for Florentines
we made them for the first time at the weekend and they were ace, but looked a little rustic. a tin like that would have moulded them beautifully.

Dilbertian · 02/04/2020 14:27

I see. It's a biscuit tray for bakers who like their biscuits to be perfect circles. No use to me, then GrinGrin

Florentines OTOH... They're mostly nuts, right? So they're very healthy, yes?

OP posts:
Weedsnseeds1 · 02/04/2020 14:28

It's a Yorkshire pudding tin isn't it?

TheTurnOfTheScrew · 02/04/2020 14:30

nuts AND candied peel AND glace cherries, so basically all of your 5 a day. I bet you can get them on prescription.

goingoverground · 02/04/2020 14:33

It's definitely a Yorkshire pudding tin but you could use it for Florentines, I guess.

I've used mine to make mini baked "frittatas" for packed lunches before.

Dilbertian · 02/04/2020 14:36

I don't think it's a YP tin. The proportions aren't right. Besides, I've got a YP tin (given to me by my Yorkshire MIL, no less) and the hollows are larger and deeper, with sloping sides.

OP posts:
Wannabangbang · 02/04/2020 14:45

Cheese biscuits, shortbread, any kind of biscuit making

LaurieSchafferIsAllBitterNow · 02/04/2020 14:47

maybe meringue nests??

or giant choux buns??

I could eat a pile of giant choux buns right now....one of Fisher and Donaldson's Coffee Towers would go down a treat!

jcurve · 02/04/2020 14:48

Definitely a Yorkshire pudding tin. There are similar tins on Google Images.

dexam.co.uk/yorkshire-pudding-tin-12-cup

BruceAndNosh · 02/04/2020 14:49

Yorkshire pud.
Or giant chocolate buttons

BetelgeuseIsOrionsArmpit · 02/04/2020 14:51

It's a "Whoopie Pie" tin

BetelgeuseIsOrionsArmpit · 02/04/2020 14:52

Wilton 12 Hole Whoopie Pie Tin https://www.amazon.co.uk/dp/B004CYELQE/ref=cmswwrcpptai_Z3EHEbGA4WNEE

forrasee · 02/04/2020 14:55

Ofc it's not a Yorkshire pudding tin, it's only a couple mm deep!

It's for making pastry cases etc op

SpongeBobJudgeyPants · 02/04/2020 14:58

@Dilbertian. Proper Northern folk like me have big appetites and like a big Yorkshire pudding. Maybe there are more restrained people who like a smaller one Grin

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