I’ve made a rich vanilla custard (egg yolks, cream, sugar, vanilla) to put in the ice cream maker but looking in the freezer revealed that we already have loads of vanilla ice cream, (we also have a lot of chocolate. )
What I would really like to do is turn my vanilla base into a delicious peanut butter ice cream but I don’t think it will be as simple as just adding spoonfuls of peanut butter. Can any one advise what I can add to this base to make another flavour of delicious homemade ice cream?