Today has really reminded me of autumn and it got me thinking about last year when I didnt do a single casserole. Anyway, I want to buy a good casserole dish that I can use on the hob as well to brown meat in. Ive always thought of buying a Le Cruset one.....are they any good. Ive got delias 10 best casserole recipes and Im determined to do one of them this year.