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Food/Recipes

White flour refuser

6 replies

Fruitflylady · 04/09/2017 10:11

Hi guys, I made an apple cake for a party yesterday and mixed in wholewheat flour with the white as I'd been told one attendee had requested a wholewheat rather than white flour cake. When it came to eat the cake this particular lady asked what flour had been used. I told her it was a mix of both and she said she couldn't eat it and put it on the side (no apology or explanation)
Could she have had a condition that means she can't eat white flour? I would have thought that if you can have whole wheat you can have white flour too...? Or am I wrong...?

OP posts:
TheGoodEnoughWife · 04/09/2017 10:27

No idea about whether she could or couldn't but if a wholewheat was requested why didn't you make a wholewheat cake instead of a mix?

Fruitflylady · 04/09/2017 11:07

Because I was in a rush and only had wholewheat bread flour to hand, which I thought might ruin the cake if I used that on its own!

OP posts:
AlternativeTentacle · 04/09/2017 11:19

Could she have had a condition that means she can't eat white flour?

Being a twat?

White flour is wholemeal flour with stuff taken out. It isn't a different thing.

indigo13 · 08/09/2017 08:54

It makes some people constipated

RB68 · 08/09/2017 09:00

She is one attendee - why is she dictating what everyone else can and can't have. It can't be an allergy there might be other reasons but for one attendee not everyone

TotalUnknown · 08/09/2017 09:13

More fool her. Apple cake made with partly wholemeal is vastly nicer and more digestible than 100% white or 100% wholemeal.

I doubt that there's any condition that means you can eat 100% wholemeal, but cannot eat any white at all.

Oh wait, there is such a condition: Precious Twattery.

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