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Dairy free risotto

26 replies

puffinpants · 02/08/2016 21:08

I usually make this by just missing out the Parmesan and anything else with dairy in it ... But wondering if anyone has ever made a really good, or even just ok, dairy free version. It's just not the same as I remember from the days when I could eat dairy

OP posts:
OhIfIMust · 09/08/2016 09:31

This is delicious using either dairy free spread or olive oil instead of the butter to toast off the rice grains at the start: www.bbc.co.uk/food/recipes/risottowithprawnsand_67748
My absolute favourite risotto. Yum.

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