Too many recipes don't give brand names, they just say 'soft toffee' or 'caramels' and you're meant to know what they translate to! I can find lots of recipes to make the things, but I just want to be able to buy them...
So, I know fudge, that's easy, just enough to give my kids a treat! And proper toffee too, that's the stuff Thornton's sell that my DH loves.
However, what are caramels and soft toffee? I think of caramel of being soft like in a millionaire's shortbread, but then Werther's say they're caramels and they're hard! And is soft toffee not just fudge or caramel??
Please help! This is the recipe I fancy, in case you wonder..
www.womanandhome.com/recipes/537540/double-decker-tart