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Food/recipes

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can anyone name this orange fruit that tastes a bit like a yellow plum?

16 replies

thisparentinggig · 13/06/2015 09:54

It's a bit battered (bought cheaply in the market) hence the brown spots. Any ideas?

You can see the stone/seed is totally smooth, no fibres sticking out, unlike apricots/plums/peaches. Actually 2 stones/seeds in some fruit, and sometimes just one. Stone/seed has a flatter side and a convex side.

The skin peels off easily in large swathes. The inner pithy part around the stone/seed also peels off, less easily though.

can anyone name this orange fruit that tastes a bit like a yellow plum?
OP posts:
Nightboattocairo · 13/06/2015 09:56

It looks like a Sharon Fruit or Persimmon

sashh · 13/06/2015 10:46

Loquat AKA nísperos?

BikeRunSki · 13/06/2015 10:47

Sharon fruit

AgentProvocateur · 13/06/2015 10:49

Sharon fruit don't have stones.

Izlet · 13/06/2015 10:51

It's a nespola in Italian, so what Sashh said. Persimmons/Sharon fruit don't have big stones. I had no idea you could get loquats/nespole in the uk!

sashh · 13/06/2015 10:54

Izlet

We have an Asian supermarket near by, I mean supermarket not corner shop calling itself one. I frequently see things there I can't identify. If you have one near try them out.

Izlet · 13/06/2015 11:07

They sell them in Asian supermarkets? I didn't think they were sold much outside the Med. they are certainly waning in popularity in Italy and tend to get bought by older people, like my mum. Probably because they're always marked and bruised and not pretty (and don't really taste of much). I must admit I'm not a fan myself.

urbinosparrot · 13/06/2015 11:38

I didn't know they were called loquat, I've always known them as "medlar". They are only good when they look a bit battered - the brown spots are a sign that they are ripe. My friend has a massive tree in her garden.

MERLYPUSSEDOFF · 13/06/2015 21:13

A true medlar will have the non stalk end that looks like a dogs arse, I once heard it described on a tv cookery show.
My sister gave me one of those thingies pictured above. It had a slightly perfumed flavour with a tomato texture. Pips like a lychee. Wont bother with those again.

Sgtmajormummy · 13/06/2015 21:33

Medlar (nespola in Italian, never had one in UK). More stone and skin than fruit, but absolutely delicious. One of my favourites!

thisparentinggig · 12/07/2015 13:02

Does the medlar tree grow in the UK ever or is urbinosparrot's friend's garden somewhere even hotter/sunnier?

I love the cultural richness on this board!

OP posts:
TheSpottedZebra · 12/07/2015 18:28

It's not what you'd call a medlar in the UK. Here, it'd be known as a loquat or a Chinese or Japanese plum. I think that the word nespera/nespola is (also) used for our (Common) Medlar in some places. Confusingly.

TheSpottedZebra · 12/07/2015 18:30

This is a medlar. As MERLY says, it has a dog's arse end.

Also, to eat it, you have it let it, er rot a bit. It's called bletting. I have a medlar tree.

TheSpottedZebra · 12/07/2015 18:31

Dog's arses.

can anyone name this orange fruit that tastes a bit like a yellow plum?
SingingBear · 12/07/2015 18:34

Yes they do grow here - my grandmother had a medlar tree in her garden (SE England).

JaWellNoFine · 12/07/2015 18:39

It's a loquat. Had a tree growing up in SA. Not the tastiest fruit and rather dry.

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