What would you have for starter and pudding?
I'm having some old school friends round next weekend for a catch up which I'm massively looking forward to, but having had a brainwave to have Balmoral chicken (chicken breast stuffed with haggis and wrapped in bacon) with roasted vegetables for a main course, I'm at a loss for starter and pudding ideas.
The whole thing is pretty casual, but when one of the girls cooked for us the last time, she set a very high bar with a beautiful beef Wellington.
Due to food preferences I can't serve pork, salmon or chocolate ....any ideas?